Join us for a festive coffee cupping event @ GRAFT Coffee shop in Kill Of The Grange, Blackrock, Co. Dublin, A94 KC04, on Saturday November 25th from 11am-1pm.
We will hold two cupping sessions, the first starting at 11am and the second at 12pm. This is a great opportunity to explore and compare our range of specialty coffees, each with a distinct taste profile.
Join us for a festive coffee cupping event @ Carrow Coffee Roastery in Beltra, Co. Sligo, on Saturday December 2nd from 11am-1pm.
Would you like to visit our Roastery and taste some amazing coffee? This is the perfect opportunity to experience our range of seasonal coffees and learn about their distinct flavour profiles. A great introduction to specialty coffee!
We’re thrilled to be taking part in the World of Coffee in Athens this June! Come and visit us at the Roaster Village, stand #75 from the 22nd to the 24th of June.
We’re thrilled to be taking part in the London Coffee Festival this April! Come and visit us at the Roasters Village, stand RW18 (second floor) from the 20th to the 23rd of April.
The event is taking place in the Truman Brewery just off Brick Lane in Shoreditch, and is one of the largest coffee gatherings for both professionals and coffee enthusiasts. The program is packed with exciting events, from cuppings to educational labs and the Coffee Masters competition…. We'll be brewing our full range of delicious coffees non-stop.
20th-21st of April – industry dedicated days (get accreditation by 18th of April)
22nd-23rd of April – public days
We can’t wait to meet you all there!
Carrow Coffee Roasters is a small and expanding business that is committed to exceptional coffee. We roast a range of ‘single-origin specialty coffees’, meaning 100% Arabica beans of the highest quality that come from a single farm or small area. Our coffees vary from season to season and are carefully sourced from small-scale producers in Africa and Latin America. As well as this direct link, we hunt out coffees that have been grown without artificial fertilizers and pesticides whenever possible. We favour a light-to-medium roast that allows a bean’s intrinsic flavour to shine through. Our roastery is located on a family farm in Beltra, Co. Sligo.
